Date #12 (the finale): Monday was Mark's day off so we slept in and leisurely went to lunch at Cuisine of India in Mt. Prospect, IL. Mmm, Indian food. After waiting an appropriate amount of time we went downstairs to our apartment's indoor pool and jacuzzi. Mmm, relaxing. For dinner I made some barbecue turkey legs and wings (homemade barbecue sauce, woot woot!) with baked potato fans. Mmm, dinner.
I've posted about this delicious barbecue sauce before, here. And I (for the most part) followed the recipe for baked potato fans from Cook's Country, here.